Mustard seed oil

Mustard seed oil is a boldly nourishing oil derived from mustard seeds by cold pressing . Known for its With its warming properties, high omega content, and antibacterial benefits , it has been an important part of the body for centuries. in cooking, skincare and wellness traditions . Its strong, pungent taste makes it a popular choice for cooking, while its stimulating properties support blood circulation and joint health.

Ingredients and nutritional value

100% pure mustard seed oil ( Brassica juncea ), cold-pressed and unrefined.

Rich:

• Omega-3 and Omega-6 fatty acids – support heart health and brain function .
• Glucosinolates and Allyl Isothiocyanate – have antimicrobial and antifungal properties .
• Vitamin E – protects the skin and body from oxidative stress .
• Natural plant sterols – help cholesterol balance and blood circulation .

Benefits

• blood circulation and muscle relaxation, making it well suited for massage.
• Supports Joint and bone health , traditionally used to relieve stiffness.
• Strengthens digestion and metabolism , improving intestinal health.
• Naturally antibacterial, suitable for for oral hygiene and oil water .
• Improves the taste of food and offers cardiovascular benefits.

Usage

• For circulation and pain relief : Warm up gently and massage the muscles and joints for relaxation.
• For oral hygiene : use oily water – rinse your mouth 1 teaspoon for 5–10 minutes , then spit out.
• To support digestion : add a few drops into lukewarm water to stimulate metabolism.
• For cooking : use in traditional curries, pickled foods and wok dishes for a rich and sharp flavor.
• To stimulate hair and scalp : massage to improve blood circulation to the scalp and promote hair growth .
• Storage : keep in a cool, dark place to maintain freshness and potency.

Origin

Sustainably sourced From India, to ensure quality.